flores para la ensalada

…is my pidgin Spanish.

Remove the stamen and pistil, they’re bitter. Then blanch/ steam the petals; drain; pour ice-cold water, drain. Then drizzle with a vinaigrette dressing.

These are organic katuray.  (flowers of the corkwood tree, organically grown), from “The Organic Cooperative”, a member of the Organic Producers and Traders Association.

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