#atthemoment : Fully Vegan: Fried eggplant & adobong kangkong (water spinach in soy-vinegar marinade), with brown rice, tiny mango salad all for $3.5 (or P175): Healthy!

   at the moment :

             Fully Vegan:

    Fried eggplant and adobong kangkong (water spinach in soy-vinegar marinade), with brown rice and a  tiny mango salad all for $3.5 dollars or P175 pesos: Tasty and healthy vegan Filipino cuisine!